EASY RICE COOKER CAKE RECIPES: How To Make Mochi At Home Easy | Easy Matcha Green Tea Mochi Recipe

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• PRODUCTS USED are linked below the recipe

EQUIPMENT USED:
• Similar Rice Cooker to mine Amazon US https://amzn.to/31tpw4P
• Sharp Rice Cooker LAZADA TH https://c.lazada.co.th/t/c.89z4
• GLUTINOUS RICE FLOUR https://amzn.to/39k3Ig3
• COMBO GLUTINOUS RICE FLOUR + RED BEAN PASTE https://amzn.to/38h7vdI
• TAPIOCA STARCH https://amzn.to/2SBrVaX
• MATCHA GREEN TEA POWDER https://amzn.to/31FhirP
• SWEETENED RED BEAN PASTE https://amzn.to/38r9Hzm
• SWEETENED SESAME PASTE https://amzn.to/2UFMsxu

This recipe is really easy but you need to have all your ingredients and tools ready at hand. You must shape the dough quickly while it is hot. If it gets cold, it will be hard to shape. If you plan to double or triple the recipe, make sure you have extra hands to help.

EASY RICE COOKER CAKE RECIPES: How To Make Mochi At Home Easy | Matcha Tea Mochi | Easy Mochi Recipe

INGREDIENTS:
• 1 cup (140g) GLUTINOUS RICE FLOUR
• 1/4 tsp (1.5g) FINE SALT
• 1/4 cup (50g) FINE SUGAR (more for sweeter)
• 1 cup (250ml) WATER (room temp)
• 1 tbsp (4g) MATCHA GREEN TEA POWDER (optional)
• 1/4 tsp GREEN FOOD COLOR (optional)
• 1/4 tsp VANILLA EXTRACT (optional)

DUSTING:
• 1/4 to 1/2 cup (30g-60g) TAPIOCA STARCH (or corn starch)
• 1 tbsp (4g) MATCHA GREEN TEA POWDER (optional)

FILLING IDEAS:
• Peanut Butter (chill for easier scoop)
• Almond Butter
• Nutella (chill for easier scoop)
• Sweetened Sesame Seed Paste (DIY=ground sesame seeds+sugar+water to paste)
• Sweetened Red Bean Paste
• Jams
• Fresh fruits (banana, mango, strawberry, etc)

NOTE: you will need a strong sturdy spatula or large spoon to mix the sticky batter

HOW TO:
1. Sift dry ingredients into a bowl and whisk until well mixed
2. Gradually add water as you whisk, to prevent lumps. Whisk until smooth and there's no more lumps.
3. RICE COOKER: Pour into rice cooker and cook for 3 minutes with the lid open. Then start to stir as the batter will start to thicken and form clumps. Make sure to keep lifting clumps from the bottom as it will stick quickly. Once most of the white batter is gone, turn off the rice cooker and just mix the batter for about 3 minutes. The longer you mix, the better your mochi will be.
MICROWAVE: Microwave the batter for 5 minutes then check and stir. If batter is still watery, microwave for another 2 minutes. Microwaves varied so it may take more or less time. Once batter is cooked through and sticky, use a strong spoon to mix it for about 3 mintes.
4. Generously dust tapioca starch on a flat surface and scoop the dough onto it. Dust with more starch/matcha and start to roll it into a log. The size depends on how big or small you want your mochi to be. NOTE: after you rolled it you can wrap it in plastic wrap to keep it warm longer.
5. Cut a piece from the roll and flatten it, using your hand or rolling pin.
6. Fill the mochi with whatever filling you like. Close it by pulling sides together and pinching to seal it. Repeat as needed to keep it sealed. Dust off any excess flour and set aside. Repeat until you are done.

************** DISCLAIMER ****************

My videos contain affiliate links to products. As an Amazon Associate I earn from qualifying purchases from these links. There is no additional cost or obligation on your part. But if YOU USE my links, it will help me buy baking ingredients to make your favorite goodies!

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SIMILAR BAKING ITEMS:
• SHARP (mine) TH https://c.lazada.co.th/t/c.89z4
• RICE COOKER (similar size) USA https://amzn.to/31tpw4P | UK https://amzn.to/2LuGxZT | JP https://amzn.to/3s366C0
• PARCHMENT PAPER USA https://amzn.to/2LqOijw | UK https://amzn.to/3pYRMIM | JP https://amzn.to/35jhShK
• FOOD SCALE (similar) USA https://amzn.to/3bgDOhm | UK https://amzn.to/3nvVGaJ | JP https://amzn.to/3q2obhR
• AIR FRYERS (similar size 4.2L)
• OTHER USA https://amzn.to/3ncZoGO | JP https://amzn.to/2L8msZi
• TEFAL USA https://amzn.to/2W7oXgu | UK https://amzn.to/3s30Jmf

VIDEO PRODUCTION:
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