Video Player is loading.

Up next


Waxing Cheese: Results (TIS389)

TheIdahoanShow
TheIdahoanShow - 137 Views
120
137 Views
Published on 04 Nov 2022 / In How-to and Style

The Idahoan discusses the practice of preserving cheese by coating it in wax, samples, a batch of cheese that has been stored in his root cellar for six months, and comments on the results.

Show more
0 Comments sort Sort by

Up next